Spend more time with loved ones this holiday season while Executive Chef Michael Reid and his culinary team prepare a delicious take-home Christmas dinner. All that’s left to do is collect your order, heat prior to serving, and enjoy. Detailed heating instructions are included.
Pick Up Dates: December 24 & 25, 2024
Pick Up Times: 10 am – 4 pm
Ordering Deadline: December 19 at 5 pm
Option #1 – $315* – Serves: 4 – 5 guests
Option #2 – $519* – Serves: 8 – 10 guests
Turkey To-Go Option #1 for 4-5 people Includes:
- Slow Roasted Free-Range Fraser Valley Turkey (3 kg – 5 kg)
- Traditional Herb Brioche Stuffing
- Buttermilk Mashed Potatoes
- Honey Spiced Carrots
- Blistered Brussel Sprouts
- Cinnamon Maple Glazed Yams
- Classic Pan Gravy
- Cranberry Compote
- Artisan Rolls & Butter
- Cranberry Orange Cheesecake
Turkey To-Go Option #2 for 8-10 people Includes:
- Slow Roasted Free-Range Fraser Valley Turkey (7 kg – 10 kg)
- Traditional Herb Brioche Stuffing
- Buttermilk Mashed Potatoes
- Honey Spiced Carrots
- Blistered Brussel Sprouts
- Cinnamon Maple Glazed Yams
- Classic Pan Gravy
- Cranberry Compote
- Artisan Rolls & Butter
- Cranberry Orange Cheesecake
*Image is a representation of a prepared Turkey To-Go meal plated for serving. Actual items may vary based on individual orders, serveware and utensils are not included.
Prices are inclusive of GST & PST and gratuity, and exclusive of a 3% service fee — full prepayment at time of booking.
